Pumpkin Spice Donuts

Main Ingredients:

• 1 3/4 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 1/2 tsp ground cinnamon
• 1 tsp pumpkin pie spice
• 1/2 cup vegetable oil
• 3/4 cup brown sugar
• 2 large eggs
• 1 cup pumpkin puree
• 1/3 cup milk
• 1 tsp pure vanilla extract

Topping Ingredients:

• 1 cup granulated sugar
• 3/4 tsp ground cinnamon
• 3/4 tsp pumpkin pie spice
• 6 tbsp unsalted butter, melted

Directions:

1. Whisk together flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice in a large bowl.
2. Whisk together oil, brown sugar, eggs, pumpkin puree, milk, and vanilla extract in a separate bowl. Combine the bowls and whisk together until combined.
3. Pour into donut pan and bake for 10-11 minutes at 350 degrees.
4. Combine granulated sugar, cinnamon, and pumpkin pie spice together in a bowl. Dunk both sides of each donut in melted butter, then roll around in the pumpkin spice topping.